Not in any particular order.
- Tasty Garden: Cantonese. Good duck (so I heard). Great noodles and chow foon dishes. Nice vegetable dishes (not overly greasy/salty). We ate here twice. I’d come back again.
- Tortacos: Mexican. Food-truck-style. I wouldn’t mind coming back here but more than likely will not.
- Korean Deli (Myung Ga Gim Bap): Korean. It’s alright. I don’t plan on coming back. Service is very friendly though.
- Taipei Cafe: Taiwanese. Some dishes are better than others. For the good dishes like rice noodle soup or oyster pancakes it would be worth coming back. For me, there aren’t many meat-free dishes so I could take it or leave it.
- Willow: American. They do a good job of their dishes. This place is reliably and consistently good. Would be nice if they had dairy-free options.
- Kotobuki: Japanese. I like their hotpot rice bowls (kamameshi) that I don’t find easily elsewhere.
- 8407 Kitchen Bar: Farm to Table American. We came here last year 3 times and every time was awesome. A year later and the food’s mostly good, but not as good as I remembered it. The lamb chops are tough. The bathroom’s a little run down. Like Willow, it would be nice if they offered 1 vegan option on the menu. It just doesn’t have that something that makes me rushing to go back like last year.
- Woodberry Kitchen: Farm to Table American. Love the brunch, but the location is out of the way. I’d eat here more frequently if I lived closer.
- Sardi’s: Peruvian (Chicken). Even better than the old faves Crisp & Juicy or Pollo Rico. Lots of side dish options. Delicious yuca fries. I wouldn’t mind coming back here at all.